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Recent Developments in Minimal Processing: A Tool to Retain Nutritional Quality of Food

✍ Scribed by Pasha, Imran; Saeed, Farhan; Sultan, M. Tauseef; Khan, Moazzam Rafiq; Rohi, Madiha


Book ID
121723459
Publisher
Taylor and Francis Group
Year
2013
Tongue
English
Weight
168 KB
Volume
54
Category
Article
ISSN
1040-8398

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