✦ LIBER ✦

Rapid lactic acid bacteria identification in dairy products by high-resolution melt analysis of DGGE bands

✍ Scribed by D. Porcellato; H. Grønnevik; K. Rudi; J. Narvhus; S.B. Skeie

Book ID: 115273538
Publisher: John Wiley and Sons
Year: 2012
Tongue: English
Weight: 241 KB
Volume: 54
Category: Article
ISSN: 0266-8254
DOI: 10.1111/j.1472-765x.2012.03210.x

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Isolation and identification of lactic a

Isolation and identification of lactic acid bacteria from Tarag in Eastern Inner Mongolia of China by 16S rRNA sequences and DGGE analysis

✍ Wenjun Liu; Qiuhua Bao; Jirimutu; Manjun Qing; Siriguleng; Xia Chen; Ting Sun; M 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 602 KB

Identification of ciprofloxacin resistan

Identification of ciprofloxacin resistance by SimpleProbe™, High Resolution Melt and Pyrosequencing™ nucleic acid analysis in biothreat agents: Bacillus anthracis, Yersinia pestis and Francisella tularensis

✍ Bonnie M. Loveless; Anastasiya Yermakova; Deanna R. Christensen; John P. Kondig; 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 342 KB

Genotypic identification of some lactic

Genotypic identification of some lactic acid bacteria by amplified fragment length polymorphism analysis and investigation of their potential usage as starter culture combinations in Beyaz cheese manufacture

✍ A.G. Karahan; G. Başyiğit Kılıç; A. Kart; H. Şanlıdere Aloğlu; Z. Öner; S. Aydem 📂 Article 📅 2010 🏛 American Dairy Science Association 🌐 English ⚖ 552 KB

Erratum to “Genotypic identification of

Erratum to “Genotypic identification of some lactic acid bacteria by amplified fragment length polymorphism analysis and investigation of their potential usage as starter culture combinations in Beyaz cheese manufacture” (J. Dairy Sci. 93:1–11)

✍ A.G. Karahan; G. Başyiğit Kılıç; A. Kart; H. Şanlıdere Aloğlu; Z. Öner; S. Aydem 📂 Article 📅 2010 🏛 American Dairy Science Association 🌐 English ⚖ 78 KB