The objective of this study was to determine whether a relationship exists between ice nucleation temperature and recovery of activity of a model protein, lactate dehydrogenase, after freeze drying. Aqueous buffer systems containing 50 microg/mL of protein were frozen in vials with externally mounte
โฆ LIBER โฆ
Raffinose Crystallization During Freeze-Drying and Its Impact on Recovery of Protein Activity
โ Scribed by Koustuv Chatterjee; Evgenyi Y. Shalaev; Raj Suryanarayanan
- Publisher
- Springer US
- Year
- 2005
- Tongue
- English
- Weight
- 781 KB
- Volume
- 22
- Category
- Article
- ISSN
- 0724-8741
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