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Quantity and Fatty Acid Composition of Lipid Synthesized by Streptococcus Agalactiae and Streptococcus Uberis

✍ Scribed by Macleod, Patricia; Alexander, Miller

Book ID: 123109229
Publisher: American Dairy Science Association
Year: 1967
Tongue: English
Weight: 409 KB
Volume: 50
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.S0022-0302(67)87381-8

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