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Quality changes of burnt aromatic coconut during 28-day storage in different packages

✍ Scribed by Kamolwan Jangchud; Pimolpan Puchakawimol; Anuvat Jangchud

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Chemical and sensory changes of differen

✍ Anca Peter; Camelia Nicula; Anca Mihaly-Cozmuta; Leonard Mihaly-Cozmuta; Emil In 📂 Article 📅 2012 🏛 John Wiley and Sons 🌐 English ⚖ 693 KB

Changes in the Spoilage-Related Microbio

✍ Ercolini, D.; Russo, F.; Torrieri, E.; Masi, P.; Villani, F. 📂 Article 📅 2006 🏛 American Society for Microbiology 🌐 English ⚖ 262 KB

Changes in colour and texture and their

✍ A. Salvador; T. Sanz; S.M. Fiszman 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 226 KB

CHANGES IN QUALITY DURING STORAGE OF VAC

✍ AYSE UFUK TURKKAN; SUKRAN CAKLI; BERNA KILINC 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 106 KB