๐”– Bobbio Scriptorium
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Quality attributes of vegetable soybean as a function of boiling time and condition

โœ Scribed by Leandro A. Mozzoni; Pengyin Chen; Ruben O. Morawicki; Navam S. Hettiarachchy; Kristofor R. Brye; Andy Mauromoustakos

Book ID
108827149
Publisher
John Wiley and Sons
Year
2009
Tongue
English
Weight
719 KB
Volume
44
Category
Article
ISSN
0950-5423

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## Abstract Studied the degree to which 40 children (half boys, half girls) in each of three age groups of 5โ€“6, 7โ€“8 and 9โ€“10 years would be affected by the qualities of the actors and the outcomes in perceiving certain acts as either intentional or accidental. Each subject was randomly assigned to