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Qualitative and Quantitative Analyses of Free Neutral Carbohydrates in Mushroon Tissues by Gas-Liquid Chromatography and Mass Spectroscopy

✍ Scribed by Holtz, R. Barry.

Book ID: 127326270
Publisher: American Chemical Society
Year: 1971
Tongue: English
Weight: 170 KB
Volume: 19
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf60178a052

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