This article examines the separation of lysozyme from chicken egg white by ultrafiltration with 25 kDa and 50 kDa MWCO polysulfone membranes. The effects of pH, system hydrodynamics, feed concentration, and transmembrane pressure on permeate flux, lysozyme transmission, purification factor, and prod
Purification of polymeric dyes by ultrafiltration
β Scribed by Anthony R. Cooper; Robin G. Booth
- Publisher
- John Wiley and Sons
- Year
- 1979
- Tongue
- English
- Weight
- 692 KB
- Volume
- 23
- Category
- Article
- ISSN
- 0021-8995
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