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Purification of human immunoglobulins by sequential precipitation with caprylic acid and ammonium sulphate

✍ Scribed by Federico Perosa; Raffaella Carbone; Soldano Ferrone; Franco Dammacco


Book ID
118902104
Publisher
Elsevier Science
Year
1990
Tongue
English
Weight
514 KB
Volume
128
Category
Article
ISSN
0022-1759

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## Abstract Approximately 10% of the total nitrogen content of barley grain may be extracted from ground barley (Spratt‐Archer) with saline solutions under conditions chosen to minimize proteinase activity. Electrophoretic analysis of arbitrary fractions produced from these extracts by ammonium sul