Partitioning and inactivation of viruses by the caprylic acid precipitation followed by a terminal pasteurization in the manufacturing process of horse immunoglobulins

✍ Scribed by M. Mpandi; P. Schmutz; E. Legrand; R. Duc; J. Geinoz; C. Henzelin-Nkubana; S. Giorgia; O. Clerc; D. Genoud; T. Weber

• Book ID: 113491634
• Publisher: Elsevier Science
• Year: 2007
• Tongue: English
• Weight: 414 KB
• Volume: 35
• Category: Article
• ISSN: 1045-1056
• DOI: 10.1016/j.biologicals.2007.02.004