Pectinesterase from apple was separated into two fractions by chromatography on Sephadex G-75. The major pectinesterase was purified by cationexchange chromatography on CM-Sephadex C-50. It had a molecular mass of 36 kDa, and isoelectric point of about 9, similar to one of the major pectinesterases
Purification and properties of pectinesterase from papaya
✍ Scribed by Euclides J. Lourenco; Adelaide T. Catutani
- Publisher
- John Wiley and Sons
- Year
- 1984
- Tongue
- English
- Weight
- 350 KB
- Volume
- 35
- Category
- Article
- ISSN
- 0022-5142
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