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Purification and characterization of trypsin inhibitor from seeds of faba bean (Vicia fabaL.)

✍ Scribed by Parul Gupta; Kamal Dhawan; Sarla P Malhotra; Randhir Singh


Publisher
Springer-Verlag
Year
2000
Tongue
English
Weight
491 KB
Volume
22
Category
Article
ISSN
0137-5881

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Presence of two saponins in faba bean (V
✍ Amarowicz, R. ;Yoshiki, Y. ;Pegg, R. B. ;Okubo, K. πŸ“‚ Article πŸ“… 1997 πŸ› John Wiley and Sons 🌐 English βš– 246 KB

From faba bean (viciu faba 15.). two new saponins were isolated by Sephadex LH-20 gel filtration, ODS column chromatography and semi-preparative HPLC. Their molecular weights determined by FAB-MS were 978 and 962, respectively. Results of TLC and FTIR ana-lyses showed that these compounds are simila