𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Proteomics in Foods || Proteomics and Applications to Food Science in Rice

✍ Scribed by Toldrá, Fidel; Nollet, Leo M. L.

Book ID
120318008
Publisher
Springer US
Year
2012
Weight
449 KB
Category
Article
ISBN
1461456266

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Proteome research in food science
Proteome research in food science
✍ Pischetsrieder, Monika; Baeuerlein, Rainer 📂 Article 📅 2009 🏛 Royal Society of Chemistry 🌐 English ⚖ 667 KB
ChemInform Abstract: Proteome Research i
ChemInform Abstract: Proteome Research in Food Science
✍ Monika Pischetsrieder; Rainer Baeuerlein 📂 Article 📅 2009 🏛 John Wiley and Sons ⚖ 15 KB

## Abstract ChemInform is a weekly Abstracting Service, delivering concise information at a glance that was extracted from about 200 leading journals. To access a ChemInform Abstract of an article which was published elsewhere, please select a “Full Text” option. The original article is trackable v