𝔖 Bobbio Scriptorium
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Proteolytic characterization of Kariesh cheese made from lactose-hydrolyzed milk

✍ Scribed by Mohamed M. Omar


Book ID
103709389
Publisher
Elsevier Science
Year
1985
Tongue
English
Weight
723 KB
Volume
18
Category
Article
ISSN
0308-8146

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