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Proteolysis in Mozzarella Cheeses Manufactured by Different Industrial Processes

✍ Scribed by L. Costabel; M.S. Pauletti; E. Hynes


Book ID
117971473
Publisher
American Dairy Science Association
Year
2007
Tongue
English
Weight
757 KB
Volume
90
Category
Article
ISSN
0022-0302

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