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Protein dynamics in Brillouin light scattering: Termal denaturation of hen egg white lysozyme

✍ Scribed by A. V. Svanidze; S. G. Lushnikov; S. Kojima

Book ID: 110169157
Publisher: SP MAIK Nauka/Interperiodica
Year: 2009
Tongue: English
Weight: 252 KB
Volume: 90
Category: Article
ISSN: 0021-3640
DOI: 10.1134/s0021364009130165

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