✦ LIBER ✦

Protein and Starch Digestibility and Flatulence Potential of Germinated Cowpeas (Vigna unguiculata)

✍ Scribed by I. A. NNANNA; R. DIXON PHILLIPS

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Amino acid composition protein quality a

✍ Ifendu A. Nnanna; R. Dixon Phillips 📂 Article 📅 1989 🏛 Springer US 🌐 English ⚖ 703 KB

The effect of germination on the oligosa

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Changes in alpha-galactosidase activity

✍ S.R. Alani; D.M. Smith; P. Markakis 📂 Article 📅 1990 🏛 Elsevier Science 🌐 English ⚖ 331 KB

Effect of pyrodextrinization on availabl

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Preparation and Characterization of Prot

✍ R. HORAX; N. S. HETTIARACHCHY; P. CHEN; M. JALALUDDIN 📂 Article 📅 2006 🏛 Institute of Food Technologists 🌐 English ⚖ 462 KB

Effects of Germination, Dehulling and Co

✍ IKEMEFUNA C. OBIZOBA 📂 Article 📅 1989 🏛 Institute of Food Technologists 🌐 English ⚖ 252 KB