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Protection of volatile esters and terpenes during storage of a white wine and a model wine medium by a mixture ofN-acetyl-cysteine and caffeic acid

✍ Scribed by Spyros Sergianitis; Ioannis G. Roussis

Book ID: 105899838
Publisher: Springer
Year: 2007
Tongue: English
Weight: 319 KB
Volume: 227
Category: Article
ISSN: 0044-3026
DOI: 10.1007/s00217-007-0768-8

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