✦ LIBER ✦

Prospective study of the association between grapefruit intake and risk of breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

✍ Scribed by Elizabeth A. Spencer; Timothy J. Key; Paul N. Appleby; Carla H. van Gils; Anja Olsen; Anne Tjønneland; Françoise Clavel-Chapelon; Marie-Christine Boutron-Ruault; Marina Touillaud; Maria-José Sánchez; Sheila Bingham; Kay Tee Khaw; Nadia Slimani; Rudolf Kaaks; Elio Riboli

Publisher: Springer Netherlands
Year: 2009
Tongue: English
Weight: 168 KB
Volume: 20
Category: Article
ISSN: 0957-5243
DOI: 10.1007/s10552-009-9310-6

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Alcohol intake and breast cancer risk: t

Alcohol intake and breast cancer risk: the European Prospective Investigation into Cancer and Nutrition (EPIC)

✍ Anne Tjønneland; Jane Christensen; Anja Olsen; Connie Stripp; Birthe L. Thomsen; 📂 Article 📅 2007 🏛 Springer Netherlands 🌐 English ⚖ 206 KB

Fish consumption and breast cancer risk.

Fish consumption and breast cancer risk. The European Prospective Investigation into Cancer and Nutrition (EPIC)

✍ Dagrun Engeset; Elin Alsaker; Eiliv Lund; Ailsa Welch; Kay-Tee Khaw; Françoise C 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 French ⚖ 199 KB 👁 2 views

## Abstract There is current interest in fish consumption and marine omega‐3 (n‐3) fatty acids and breast cancer risk. Some __in vitro__ and animal studies have suggested an inhibitory effect of marine n‐3 fatty acids on breast cancer growth, but the results from epidemiological studies that have e

Ethanol intake and the risk of pancreati

Ethanol intake and the risk of pancreatic cancer in the European prospective investigation into cancer and nutrition (EPIC)

✍ Sabine Rohrmann; Jakob Linseisen; Alina Vrieling; Paolo Boffetta; Rachael Z. Sto 📂 Article 📅 2009 🏛 Springer Netherlands 🌐 English ⚖ 196 KB

Body size and breast cancer risk: Findin

Body size and breast cancer risk: Findings from the European prospective investigation into cancer and nutrition (EPIC)

✍ Petra H. Lahmann; Kurt Hoffmann; Naomi Allen; Carla H. van Gils; Kay-Tee Khaw; B 📂 Article 📅 2004 🏛 John Wiley and Sons 🌐 French ⚖ 169 KB 👁 2 views

## Abstract The evidence for anthropometric factors influencing breast cancer risk is accumulating, but uncertainties remain concerning the role of fat distribution and potential effect modifiers. We used data from 73,542 premenopausal and 103,344 postmenopausal women from 9 European countries, tak

Dietary β-carotene, vitamin C and E inta

Dietary β-carotene, vitamin C and E intake and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)

✍ G. Nagel; J. Linseisen; C. H. van Gils; P. H. Peeters; M. C. Boutron-Ruault; F. 📂 Article 📅 2009 🏛 Springer US 🌐 English ⚖ 259 KB

Smoking and the risk of gastric cancer i

Smoking and the risk of gastric cancer in the European Prospective Investigation Into Cancer and Nutrition (EPIC)

✍ Carlos A. González; Guillem Pera; Antonio Agudo; Domenico Palli; Vittorio Krogh; 📂 Article 📅 2003 🏛 John Wiley and Sons 🌐 French ⚖ 82 KB 👁 2 views

Smoking has recently been recognised as causally associated with the development of gastric cancer (GC). However, evidence on the effect by sex, duration and intensity of smoking, anatomic subsite and cessation of smoking is limited. Our objective was to assess the relation between tobacco use and G