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Profiling of mercapturic acids of acrolein and acrylamide in human urine after consumption of potato crisps*

✍ Scribed by Watzek, Nico; Scherbl, Denise; Feld, Julia; Berger, Franz; Doroshyenko, Oxana; Fuhr, Uwe; Tomalik-Scharte, Dorota; Baum, Matthias; Eisenbrand, Gerhard; Richling, Elke


Book ID
118764545
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
836 KB
Volume
56
Category
Article
ISSN
1613-4125

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