𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Production, Purification, and Characterization of a Potential Thermostable Galactosidase for Milk Lactose Hydrolysis from Bacillus stearothermophilus

✍ Scribed by W. Chen; H. Chen; Y. Xia; J. Zhao; F. Tian; H. Zhang


Book ID
117972052
Publisher
American Dairy Science Association
Year
2008
Tongue
English
Weight
245 KB
Volume
91
Category
Article
ISSN
0022-0302

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Production of a new thermostable neutral
✍ J. Delente; J. H. Johnson; M. J. Kuo; R. J. O'Connor; L. E. Weeks πŸ“‚ Article πŸ“… 1974 πŸ› John Wiley and Sons 🌐 English βš– 733 KB

## Abstract An intracellular, thermostable, neutral α‐galactosidase (α‐D‐galactoside galactohydrolase EC 3.2.1.32) was produced in pilot plant quantities from a strain of __Bacillus stearothermophilus__. The organism was cultured at 50Β°C in a soluble neutral medium containing water extract of soybe