𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Production, partial purification and some properties of β-galactosidase fromAspergillus carbonarius

✍ Scribed by A. El-Gindy

Publisher
Springer Netherlands
Year
2003
Tongue
English
Weight
124 KB
Volume
48
Category
Article
ISSN
0015-5632

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Partial purification and some properties
Partial purification and some properties of lipoxygenase fromSaccharomyces cerevisiae
✍ B. Bisakowski; S. Kermasha; C. Schuepp 📂 Article 📅 1995 🏛 Springer 🌐 English ⚖ 236 KB

A partially purified lipoxygenase extract was obtained from the yeast Saccharomyces cerevisiae by precipitation with solid (NH4)SO4 at 20% to 80% saturation. The enzyme had two pH optima, at pH 8.0 and 10.0, with respective apparent K m values of 13 and 9.5 μM. At both pH optima, the lipoxygenase de

Purification and some properties of β-ma
Purification and some properties of β-mannanase fromBacillussp.
✍ T. Ooi; D. Kikuchi 📂 Article 📅 1995 🏛 Springer 🌐 English ⚖ 476 KB

p-Mannanase produced by Bucillus sp. W-2, isolated from decayed commercial konjak cake, was purified from the culture supernatant by (NHJZ SO4 precipitation, adsorption to konjak gel, and calm chromatography with DEAE-cellulose, Sephadex G-100 and Sephacryl S-200. Its molecular size was estimated by