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Production of mead by immobilized whole cells ofSaccharomyces cerevisiae

โœ Scribed by Nasibuddin Qureshi; D. V. Tamhane

Book ID
104683392
Publisher
Springer
Year
1985
Tongue
English
Weight
135 KB
Volume
21
Category
Article
ISSN
1432-0614

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๐Ÿ“œ SIMILAR VOLUMES

Glycerol production by immobilized cells
Glycerol production by immobilized cells ofSaccharomyces cerevisiae
โœ B. Bisping; H. J. Rehm ๐Ÿ“‚ Article ๐Ÿ“… 1982 ๐Ÿ› Springer ๐ŸŒ English โš– 264 KB

Cells of Saccharomyces cerevisiae were immobilized in K-Carrageenan. Addition of sodium sulfite to the fermentation medium up to four percent led to glycerol yields of 25 to 27 g/l at temperatures below 31 ~ These results demonstrate that it is possible to direct the metabolism of immobilized cells