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Production of mannitol and lactic acid by fermentation with Lactobacillus intermedius NRRL B-3693

✍ Scribed by Saha, Badal C. (author);Nakamura, Lawrence K. (author)

Publisher
John Wiley and Sons
Year
2003
Tongue
English
Weight
231 KB
Volume
82
Category
Article
ISSN
0006-3592

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