Production of fermentable media from vine-trimming wastes and bioconversion into lactic acid by Lactobacillus pentosus

Production of lactic acid from vine-trim

Production of lactic acid from vine-trimming wastes and viticulture lees using a simultaneous saccharification fermentation method

✍ Guadalupe Bustos; Ana Belén Moldes; José Manuel Cruz; José Manuel Domínguez 📂 Article 📅 2004 🏛 John Wiley and Sons 🌐 English ⚖ 175 KB 👁 1 views

## Abstract An effective process for the chemical–biotechnological utilization of trimming wastes of vineshoots, an agricultural waste with little use, is reported. Initial treatment with sulfuric acid (prehydrolysis) allowed the solubilization of hemicelluloses to give xylose and glucose‐containin