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Production of maltose syrup by bioconversion of cassava starch in an ultrafiltration reactor

✍ Scribed by O. Gaouar; N. Zakhia; C. Aymard; G.M. Rios

Book ID
114301466
Publisher
Elsevier Science
Year
1998
Tongue
English
Weight
186 KB
Volume
7
Category
Article
ISSN
0926-6690

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Production of high maltose syrup using a
Production of high maltose syrup using an ultrafiltration reactor
✍ J. -Y. Houng; J. -Y. Chiou; K. -C. Chen πŸ“‚ Article πŸ“… 1992 πŸ› Springer 🌐 English βš– 564 KB

Kinetics of enzymatic hydrolysis of starch to high maltose syrup (by simultaneous use of r-amylase and isoamylase) has been studied here. Main product of dual-enzyme system, maltose, showed a competitive inhibition effect on apparent overall activity of enzymes. Thermal inactivation behavior could b