✦ LIBER ✦

Production of ethyl alcohol by Saccharomyces cerevisiae, including utilization of onion juice

✍ Scribed by Ahmed F. Abdel-Fattah; Abou-Zeid A. Abou-Zeid; Mohamed A. Farid

Book ID: 103528343
Publisher: Elsevier Science
Year: 1984
Weight: 393 KB
Volume: 9
Category: Article
ISSN: 0141-4607
DOI: 10.1016/0141-4607(84)90066-0

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Engineering of glycerol utilization path

Engineering of glycerol utilization pathway for ethanol production by Saccharomyces cerevisiae

✍ Kyung Ok Yu; Seung Wook Kim; Sung Ok Han 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 365 KB

The Production of Isoamyl Acetate from A

The Production of Isoamyl Acetate from Amyl Alcohol by Saccharomyces cerevisiae

✍ Quilter, M. G.; Hurley, J. C.; Lynch, F. J.; Murphy, M. G. 📂 Article 📅 2003 🏛 Wiley (John Wiley & Sons) 🌐 English ⚖ 297 KB

Purification of carbon dioxide produced

Purification of carbon dioxide produced during the fermentative production of fodder yeast and ethyl alcohol by saccharomyces cerevisiae

✍ Abou-Zeid, Abou-Zeid A.; Shehata, Yousef M.; Madi, Ahmad G.; El-Sherbiny, Adel; 📂 Article 📅 1976 🏛 Wiley (John Wiley & Sons) 🌐 English ⚖ 530 KB

Utilisation by Saccharomyces cerevisiae

Utilisation by Saccharomyces cerevisiae of waste products of the dehydrated onion industry for production of fodder yeast

✍ Abou-Zeid A. Abou-Zeid; Ahmed F. Abd El-Fattah; Mohamad A. Farid 📂 Article 📅 1979 🏛 Elsevier Science ⚖ 720 KB 👁 3 views

Comparative study of the effect of ferro

Comparative study of the effect of ferrocyanide and EDTA on the production of ethyl alcohol from molasses by Saccharomyces cerevisiae

✍ Rotimi A. Oderinde; Lambert C. Ngoka; E. Kayode Adesogan 📂 Article 📅 1986 🏛 John Wiley and Sons 🌐 English ⚖ 287 KB 👁 2 views

Relationship between Ethyl Alcohol Produ

Relationship between Ethyl Alcohol Production by Saccharomyces cerevisiae from Iraqi Dates, Pure Sugar Solution, and the Amount of Inoculum

✍ Al-Talibi, A. A. ;Benjamin, N. D. ;Abboud, A. R. 📂 Article 📅 1975 🏛 John Wiley and Sons 🌐 English ⚖ 332 KB

## Abstract An experiment was initiated to investigate the production of ethyl alcohol using Zahdi date extract and pure sugar (sucrose) solutions in different concentrations as media and __Saccharomyces cerevisiae__ as a starter. Through this investigation the following facts have been found: 0.5%