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Production of actinorhodin by Streptomyces coelicolor in batch and fed-batch cultures

✍ Scribed by S. Ates; M. Elibol; F. Mavituna


Book ID
114080709
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
495 KB
Volume
32
Category
Article
ISSN
1873-3298

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Streptomyces coelicolor was grown in variously culture (i.e., growth rate of the organism), the culture limited chemostat cultures and the specific rate of extra-pH value, and other factors. In many cases, a physiologicellular actinorhodin production (q actinorhodin ) was meacal explanation for the

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