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Prevalence of Campylobacter in chicken and chicken by-products retailed in Sapporo area, Hokkaido, Japan

✍ Scribed by Khalid Ibrahim Sallam

Book ID: 116485464
Publisher: Elsevier Science
Year: 2007
Tongue: English
Weight: 408 KB
Volume: 18
Category: Article
ISSN: 0956-7135
DOI: 10.1016/j.foodcont.2006.07.005

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