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Prevalence of Salmonella and Campylobacter in retail chicken meat in Spain

✍ Scribed by C Domı́nguez; I Gómez; J Zumalacárregui

Book ID: 114158301
Publisher: Elsevier Science
Year: 2002
Tongue: English
Weight: 66 KB
Volume: 72
Category: Article
ISSN: 0168-1605
DOI: 10.1016/s0168-1605(01)00638-9

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