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Pressure and temperature stability of water-soluble antioxidants in orange and carrot juice: a kinetic study

✍ Scribed by Indrawati; A. Van Loey; M. Hendrickx


Book ID
105898825
Publisher
Springer
Year
2004
Tongue
English
Weight
187 KB
Volume
219
Category
Article
ISSN
0044-3026

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