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Practical Food Inspection: By Charles R.A. Martin, M.R.S.I., A.M.I.S.E., Senior Sanitary Inspector, Whitstable. In two volumes. Vol II—Fish, Poultry and Other Foods. London: H. K. Lewis and Co., Ltd., 1933. pp. 249, illustrated. Price 10s. 6d. net.

Book ID
118540116
Publisher
Elsevier Science
Year
1932
Tongue
English
Weight
195 KB
Volume
46
Category
Article
ISSN
0033-3506

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