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Polyunsaturated fatty acid profiles of whole body phospholipids and triacylglycerols in anadromous and landlocked Atlantic salmon (Salmo salar L.) fry

✍ Scribed by Jinglan Peng; Yvan Larondelle; Diep Pham; Robert G. Ackman; Xavier Rollin


Book ID
117733742
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
148 KB
Volume
134
Category
Article
ISSN
1096-4959

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