Plasma and erythrocyte phospholipid fatty acid profile in professional basketball and football players
✍ Scribed by Jasna Tepsic; Vesna Vucic; Aleksandra Arsic; Vera Blazencic-Mladenovic; Sanja Mazic; Marija Glibetic
- Publisher
- Springer
- Year
- 2009
- Tongue
- English
- Weight
- 182 KB
- Volume
- 107
- Category
- Article
- ISSN
- 1439-6319
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Fatty acid profile in plasma was examined in 12 adult vegetarians (lacto and lacto-ovo) aged 41 -63 years with an average period of vegetarian nutrition of 9.8 years. Difference in the content of saturated and monounsaturated fatty acids in vegetarians was insignificant (compared to non-vegetarians)
## Abstract Five fatty acids (FA) 2 saturated, palmitic (C16:0), stearic (C18:0) and 3 unsaturated, oleic (C18:1), linoleic (C18:2), arachidonic (C20:4) acids have been studied in the red cell membranes of breast cancer patients and controls. Statistically significant decrease in the risk of breast
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