Physicochemical, crystallinity, pasting and thermal properties of heat-moisture-treated pinhão starch

✍ Scribed by Vânia Zanella Pinto; Nathan Levien Vanier; Bruna Klein; Elessandra da Rosa Zavareze; Moacir Cardoso Elias; Luiz Carlos Gutkoski; Elizabete Helbig; Alvaro Renato Guerra Dias

• Book ID: 112211808
• Publisher: John Wiley and Sons
• Year: 2012
• Tongue: English
• Weight: 277 KB
• Volume: 64
• Category: Article
• ISSN: 0038-9056
• DOI: 10.1002/star.201200040