✦ LIBER ✦

Physicochemical and pharmacological properties of spray-dried powders from Fraxinus excelsior leaf extracts

✍ Scribed by Casadebaig, J.; Jacob, M.; Cassanas, G.; Gaudy, D.; Baylac, G.; Puech, A.

Book ID: 120975221
Publisher: Elsevier Science
Year: 1989
Tongue: English
Weight: 380 KB
Volume: 26
Category: Article
ISSN: 0378-8741
DOI: 10.1016/0378-8741(89)90069-X

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Physicochemical and nutritional properti

Physicochemical and nutritional properties of spray-dried pitaya fruit powder as natural colorant

✍ Ng Lay Tze, Chong Pik Han, Yus Aniza Yusof, Chin Nyuk Ling, Rosnita A. Talib, Fa 📂 Article 📅 2012 🏛 The Korean Society of Food Science and Technology 🌐 English ⚖ 526 KB

Preparation and Characterization of Spra

Preparation and Characterization of Spray-dried Powders from Achyrocline satureioides(Lam.) DC Extracts

✍ E. Lemos Senna; P. R. Petrovick; G. Gonzalez Ortega; V. L. Bassani 📂 Article 📅 1997 🏛 John Wiley and Sons 🌐 English ⚖ 179 KB 👁 2 views

Two Achyrocline satureioides spray-dried extracts were prepared from 80% ethanol using raw material pretreated with petroleum ether (P1) in one case and nontreated crude vegetable drug (P2) in the other case. The atomization was carried out in a Büchi 190 Mini-spray dryer using colloidal silicon dio

Functional properties of raw and cooked

Functional properties of raw and cooked pork patties with added irradiated, freeze-dried green tea leaf extract powder during storage at 4 °C

✍ Cheorun Jo; Jun Ho Son; Cheon Bae Son; Myung Woo Byun 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 109 KB

Chemical, physicochemical, technological

Chemical, physicochemical, technological, antibacterial and antioxidant properties of rich-fibre powder extract obtained from tamarind (Tamarindus indica L.)

✍ Tril, Urszula; Fernández-López, Juana; Álvarez, José Ángel Pérez; Viuda-Martos, 📂 Article 📅 2014 🏛 Elsevier Science 🌐 English ⚖ 731 KB