Physicochemical and Nitrogen Solubility Properties of Bacillus Proteinase Hydrolysates of Sodium Caseinate Incubated with Transglutaminase Pre- and Post-hydrolysis

✍ Scribed by Flanagan, John; FitzGerald, Richard J.

• Book ID: 127327799
• Publisher: American Chemical Society
• Year: 2002
• Tongue: English
• Weight: 271 KB
• Volume: 50
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf011632n