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Physical Properties of Milk, The Viscosity of Milk in Relation to the Concentrations of Major Constituents, and to Seasonal Differences in the Voluminosity of Complexes of Sedimentable Nitrogen

โœ Scribed by Whitnah, C. H.


Book ID
127363889
Publisher
American Chemical Society
Year
1962
Tongue
English
Weight
243 KB
Volume
10
Category
Article
ISSN
0021-8561

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