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The Relation of Natural Acidity in Milk to Composition and Physical Properties

✍ Scribed by Rice, Frank E.; Markley, Alton L.

Book ID: 122669824
Publisher: American Dairy Science Association
Year: 1924
Tongue: English
Weight: 952 KB
Volume: 7
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.S0022-0302(24)94043-4

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