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Physical, Chemical, and Antioxidant Activity Characterization of Pitaya (Stenocereus pruinosus) Fruits

✍ Scribed by GarcÃa-Cruz, Leticia; Valle-Guadarrama, Salvador; Salinas-Moreno, Yolanda; JoaquÃn-Cruz, Elvia

Book ID: 121492060
Publisher: Springer US
Year: 2013
Tongue: English
Weight: 377 KB
Volume: 68
Category: Article
ISSN: 1573-9104
DOI: 10.1007/s11130-013-0391-8

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