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Phenylalanine ammonia lyase inhibitors control browning of cut lettuce

✍ Scribed by Galen Peiser; Gloria López-Gálvez; Marita Cantwell; Mikal E Saltveit

Book ID: 114298472
Publisher: Elsevier Science
Year: 1998
Tongue: English
Weight: 103 KB
Volume: 14
Category: Article
ISSN: 0925-5214
DOI: 10.1016/s0925-5214(98)00048-9

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