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Pharmacokinetics of Anthocyanins and Antioxidant Effects after the Consumption of Anthocyanin-Rich Açai Juice and Pulp (Euterpe oleracea Mart.) in Human Healthy Volunteers

✍ Scribed by Mertens-Talcott, Susanne U.; Rios, Jolian; Jilma-Stohlawetz, Petra; Pacheco-Palencia, Lisbeth A.; Meibohm, Bernd; Talcott, Stephen T.; Derendorf, Hartmut


Book ID
111685128
Publisher
American Chemical Society
Year
2008
Tongue
English
Weight
391 KB
Volume
56
Category
Article
ISSN
0021-8561

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