Pain Reduction and Improvement in Range of Motion After Daily Consumption of an Açai ( Euterpe oleracea Mart.) Pulp–Fortified Polyphenolic-Rich Fruit and Berry Juice Blend

✍ Scribed by Jensen, Gitte S.; Ager, David M.; Redman, Kimberlee A.; Mitzner, Marcie A.; Benson, Kathleen F.; Schauss, Alexander G.

• Book ID: 121692286
• Publisher: Mary Ann Liebert
• Year: 2011
• Tongue: English
• Weight: 427 KB
• Volume: 14
• Category: Article
• ISSN: 1096-620X
• DOI: 10.1089/jmf.2010.0150