The effects of cranberry juice consumption on antioxidant status and biomarkers relating to heart disease and cancer in healthy human volunteers

✍ Scribed by Duthie, Susan J. (author);Jenkinson, Alison Mc E. (author);Crozier, Alan (author);Mullen, William (author);Pirie, Lynn (author);Kyle, Janet (author);Yap, Lee Sheer (author);Christen, Pierre (author);Duthie, Garry G. (author)

• Publisher: Springer
• Year: 2005
• Tongue: English
• Weight: 300 KB
• Volume: 45
• Category: Article
• ISSN: 1436-6207
• DOI: 10.1007/s00394-005-0572-9