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Penicillin hydrolysis rate: Its effect on the kinetics of penicillin fermentation

✍ Scribed by S.John Pirt

Book ID: 113396399
Publisher: Elsevier Science
Year: 1990
Tongue: English
Weight: 110 KB
Volume: 69
Category: Article
ISSN: 0922-338X
DOI: 10.1016/0922-338x(90)90224-k

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