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Oxidation of 2-t-butyl-4-methoxyphenol (BHA) by horseradish and mammalian peroxidase systems

✍ Scribed by Giampietro Sgaragli; Laura Della Corte; Roberta Puliti; Francesco De Sarlo; Rossella Francalanci; Antonio Guarna; Piero Dolara; Myron Komarynsky

Book ID
115775380
Publisher
Elsevier Science
Year
1980
Tongue
English
Weight
869 KB
Volume
29
Category
Article
ISSN
0006-2952

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πŸ“œ SIMILAR VOLUMES

Distribution and peroxidative oxidation
Distribution and peroxidative oxidation of 2-t-butyl-4-methoxyphenol in rat tissues after a single intraperitoneal dose
✍ Della Corte, Laura ;Bianchi, Loria ;Valoti, Massimo ;Sgaragli, Giampietro πŸ“‚ Article πŸ“… 1989 πŸ› John Wiley and Sons 🌐 English βš– 421 KB

The distribution of 2-t-butyl-4-methoxyphenol (BHA) and its conversion to 2,2'-dihydroxy-3,3 '-di-t-butyl-5, 5 '-dimethoxydiphenyl (di-BHA) in rat tissues at different times (1-96 hr) following the intraperitoneal administration of a single dose of BHA (32 mg kg-' body weight) were monitored by gas