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Optimized enrichment for the detection of Escherichia coli O26 in French raw milk cheeses

✍ Scribed by F. Savoye; C. Rozand; M. Bouvier; A. Gleizal; D. Thevenot


Book ID
111193173
Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
118 KB
Volume
52
Category
Article
ISSN
0266-8254

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