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Surveillance of Dairy Production Holdings Supplying Raw Milk to the Farmhouse Cheese Sector for Escherichia coli O157, O26 and O111

✍ Scribed by M. Murphy; J. F. Buckley; P. Whyte; M. O’Mahony; W. Anderson; P. G. Wall; S. Fanning


Book ID
118087362
Publisher
Wiley (Blackwell Publishing)
Year
2007
Tongue
English
Weight
213 KB
Volume
54
Category
Article
ISSN
1863-1959

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