Schwanniomyces castellii B5285 grew faster and produced greater biomass and higher protein yield than either S. alluvius ATCC 26074 or S. alluvius 81Y when these amylolytic yeasts were grown with 2% (w/v) cassava starch as sole C source. With 0.5% (w/v) glutamate as N source, S. castellii reached 7.
Optimization of single cell protein production from cassava starch (Rhizopus oligosporus)
โ Scribed by E. Sukara; H. W. Doelle
- Publisher
- John Wiley and Sons
- Year
- 1989
- Tongue
- English
- Weight
- 730 KB
- Volume
- 9
- Category
- Article
- ISSN
- 0138-4988
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