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Opening the black box of food quality in the short supply chain: Effects of conventions of quality on consumer choice

✍ Scribed by Migliore, Giuseppina; Schifani, Giorgio; Cembalo, Luigi

Book ID: 125836234
Publisher: Elsevier Science
Year: 2015
Tongue: English
Weight: 340 KB
Volume: 39
Category: Article
ISSN: 0950-3293
DOI: 10.1016/j.foodqual.2014.07.006

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